Legend has it...

The founders of Lehmann Farms once hob knobbed with Ma Barker, Baby Face Nelson and John Dillinger but you didn’t hear it from us. At the end of the Nineteenth Century Lehmann Farms began by cultivating mushrooms in the historic Wabasha Caves in St. Paul, Minnesota. While we can neither confirm nor deny the rumors, some say the Lehmann family ran a popular speak easy in the caves, attracting well-known gangsters and entertainers. While quite a bit has changed since our early days (today we avoid gangsters whenever possible), one thing remains the same: our commitment to rewarding discerning tastes with the finest in gourmet foods, hand-selected from around the world.

We’re proud to share our spirited heritage and tradition of excellence with you. And if you happen to visit the caves where it all began, the speak easy password is (Reward Yourself).

Product Gallery

Pickled Asparagus
Marinated Asparagus
Jala-Bean-O’s
Horseradish Bloody Mary
Jalapeno Bloody Mary
Original Bloody Mary
Hot Brussels Sprouts
Maraschino Cherries
Marinated Mushrooms
Pickled Mushrooms
Blue Cheese Stuffed Olives
Dirty Martini Olive Juice
Garlic Stuffed Olives
Jalapeno Stuffed Olives
Martini Olives
Pitted Queen Olives
Stuffed Colossal Olives
Pickled Onions